SPAIN
CASTILLA LA MANCHA, MANCHUELA, VALENCIA, ALICANTE

BODEGA CAMPOS REALES,
DO LA MANCHA

CANFORRALES WHITE AIREN
Ref.: V0000111 Vintage: 2021
Grape Varietals: Airen

GLADIUM
Ref.: V0000267 Vintage: 2021
Grape Varietals: Tempranillo

CANFO
Ref.: V0000989 Vintage: 2021
Grape Varietals: Tempranillo

CANFORRALES
Ref.: V0000109 Vintage: 2021
Grape Varietals: Tempranillo
Organic wines

CANFORRALES BLANCO ORGANIC
Ref.: V0000960 Vintage: 2021
Grape Varietals: Viognier, Sauvignon Blanc

CANFORRALES TINTO ORGANIC
Ref.: V0000959 Vintage: 2021
Grape Varietals: Tempranillo, Syrah


BODEGAS Y VIÑEDOS PONCE, JUAN ANTONIO PONCE,DO MANCHUELA
Juan Antonio Ponce is at the helm of this small, family run bodega. They began bottling their own wines in 2005, after generations of traditional grape growing that continues today, with the adoption of biodynamic techniques. Most of Ponce’s grapes are old vine Bobal, averaging 50, but up to 85 yrs old, and are planted at an altitude of 700m and higher. He also makes monovarietal wines with Monastrell, Garnacha and a white from an indigenous grape called Albilla. Only traditional methods are used in the winery. At Bodegas Ponce. the grapes are vinified separately, each representing a different terroir, with its own personality. There are very few, if any other producers working with Bobal in this manner, and in only a few years they have managed to create a serious following of their wines around the globe. There are very few, if any other producers working with Bobal in this manner, and in only a few years they have managed to create a serious following of their wines around the globe.

PONCE RETO
Ref.: V0000528 Vintage: 2021
Grape Varietals: Albilla

PONCE DEPAULA MONASTRELL
Ref.: V0000204 Vintage: 2021
Grape Varietals: Monastrell

PONCE LA XARA (12 BOTTLES)
Ref.: V0001294 Vintage: 2021
Grape Varietals: Garnacha

PONCE BUENA PINTA
Ref.: V0000097 Vintage: 2021
Grape Varietals: Garnacha, Moravia Agria
The Bobals

PONCE LAS CANADAS
Ref.: V0004379 Vintage: 2021
Grape Varietals: Bobal

PONCE CLOS LOJEN
Ref.: V0000192 Vintage: 2021
Grape Varietals: Bobal

PONCE LA CASILLA
Ref.: V0000316 Vintage: 2020
Grape Varietals: Bobal

PONCE ESTRECHA (12 BOTTLES)
Ref.: V0001297 Vintage: 2017-19
Grape Varietals: Bobal

PONCE P.F (12 BOTTLES)
Ref.: V0001295 Vintage: 2019
Grape Varietals: Bobal

PINO (12 BOTTLES)
Ref.: V0001296 Vintage: 2016-18
Grape Varietals: Bobal

PONCE
Ref.: V0004639 Vintage: 2019
Grape Varietals: Bobal

LA COMARCAL VITICULTORES
AMBULANTES, JAVI REVERT & VICTOR MARQUÉS, DO VALENCIA
La Comarcal is a joint venture of two friends, Javier Revert and Victor Marques who met few years ago, while working together at Celler del Roure. Quite early on they discovered a common interest in exploring the viticultural heritage of the region they both come from and in making wines that speak of their origin. Despite working full time as winemakers (Javier for Celler del Roure as well as making his own wines and Victor for Casa Lo Alto and Murdiedro) they have managed to finf time to create something special together.
The underlying philosophy of La Comarcal is relatively simple: travel around the region (Viticultores Ambulantes) in search of unique, sometimes long forgotten vineyards, then collaborate with the local vine growers. “Our goal is to work with friends and together with them to be able to bottle unique places and moments". Javi defines viticulture in a humble way as "an exercise in observation” through which unique link between the grower and the plot of land is established.
The first wine in this young and energetic project comes from Venta del Moro – a village located inland from Valencia. It is a blend of several plots with an average age of Garnacha (80% of the blend) being 30 years old. Garnacha is vinified in concrete vat, while two other components of this authentic Mediterranean red: Syrah & Bobal are aged for 8 months in 225l oak (old barrels).

DEL MORO WHITE
Ref.: V0004664 Vintage: 2020
Grape Varietals: Merseguera, Chardonnay

DELMORO
Ref.: V0004137 Vintage: 2021
Grape Varietals: Garnacha, Bobal, Syrah

JAVI REVERT VITICULTOR,
DO VALENCIA
We came to know Javi Revert through his excellent work at Celler del Roure and most recently through the collaborative project La Comarcal. Since 2014 Javi also makes wine in his home village of Font de la Figuera in the south – western corner of DO Valencia. He has started this personal venture, inspired by his grandfather from whom he inherited a very special plot named Pla de Micalet, which was in the hands of his family for three generations. Curiously enough, this ancient terraced vineyard with elevations between 710m – 730m above sea level is planted with mix of indigenous white varieties: Tortosi, Trepadell, Malvasia, Merseguera, PX and Verdill, which thrive in the warm Mediterranean climate. The soil is chalky and poor in organic matter, more akin to albariza found in Jerez. After re-discovering this unique vineyard, Javi continues his exploration of the home area, now farming around 6 hectares of vines – several of which are north facing, higher altitude plots with sandy- chalky soil. For his red wines he works with local varieties: Garnacha Tintorera, Monastrell and Arcos, with an average age of vines 50 years old.

MICALET
Ref.: V0004138 Vintage: 2020
Grape Varietals: Tortosi, Trepadell, Malvasia, Merseguera, Verdil

SENSAL
Ref.: V0004139 Vintage: 2018
Grape Varietals: Garnacha Tintorera, Monastrell

SIMETA
Ref.: V0004140 Vintage: 2019
Grape Varietals: Arcos


CELLER DEL ROURE,
DO VALENCIA
Celler del Roure was established in 1996 as a family winery. Since 2009 they have recovered an old part of the winery, dating from the 17th century, with 97 amphorae between 600 and 2800 litres in capacity, buried into the earth. Pablo Calatayud started exploring how wines were made centuries ago and how they would have tasted. Today, they have recovered 20 of these amphorae and are making four different wines in this exciting range, also rediscovering old varieties from the region such as Mando and Verdil.We believe that this is the closest that we have been to the wines that were drunk in the region a couple of centuries ago!

CULLEROT
Ref.: V0001261 Vintage: 20
Grape Varietals: Pedro Ximenez, Verdil, Macabeo, Malvasia, Tortosi, others

LES PRUNES
Ref.: V0004184 Vintage: 2020
Grape Varietals: Mando

VERMELL
Ref.: V0001085 Vintage: 2020
Grape Varietals: Garnacha Tintorera

SAFRA
Ref.: V0001086 Vintage: 2020
Grape Varietals: Mando

PAROTET
Ref.: V0001087 Vintage: 2018
Grape Varietals: Mando, Arcos

RAFAEL CAMBRA , DO VALENCIA
Rafael Cambra’s aim is to produce high quality wines, from the Monastrell grape, as well as Cabernet Sauvignon and Cabernet Franc, often
planted in the area. His wine philosophy is minimal intervention throughout the process: “we try to reach the purity and clearness of our carefully selected grapes: looking for personal, elegant and powerful wines.”

EL BON HOMME
Ref.: V0004472 Vintage: 2020
Grape Varietals: Monastrell, Cab Sauvignon

SOPLO
Ref.: V0004473 Vintage: 2019
Grape Varietals: Garnacha

RAFAEL CAMBRA DOS
Ref.: V0000513 Vintage: 2018
Grape Varietals: Cabernet Sauvignon, Cab Franc

RAFAEL CAMBRA FORCALLA
Ref.: V0000244 Vintage: 2018
Grape Varietals: Forcalla

RAFAEL CAMBRA UNO
Ref.: V0000515 Vintage: 2016
Grape Varietals: Monastrell
BODEGA EL ANGOSTO,
DO VALENCIA
Angosto Cellar belongs to the Cambra family and is located in Ontinyent (Valencia). Vineyards are in two estates: Finca Santa Rosa and Finca el Angosto. They are vineyards with a sandy structure, poor in organic matter and with a high content of limestone. Their aim is to produce high quality Mediterranean wines which are concentrated and elegant.

EL ANGOSTO WHITE
Ref.: V0000218 Vintage: 2021
Grape Varietals: Moscatel, Verdejo, Sauvignon Blanc, Chardonnay

LA TRIBUNA
Ref.: V0004195 Vintage: 2020
Grape Varietals: Monastrell, Syrah
CURII UVAS Y VINOS, XALÓ, ALICANTE
Curii Uvas y Vinos is a joined venture of Violeta Gutierrez de la Vega and her partner Alberto Redrado. Apart from being involved in successful family operations (Alberto is a proud owner and a sommelier of one of Spain’s top restaurants La Escaleta and Violeta still works alongside her father Felipe Gutierrez de Vega, whose wines remain a reference in the area), they always dreamed of creating something of their own. Up until 2016 vintage they vinified the wines in Gutierrez de la Vega winery, eventually relocating to their own premises in 2017. The main protagonist in the Curii vinous adventure is Giró – grape variety with somehow enigmatic past… While research in Univercity of Alicante continues, it is highly probable that this rare grape arrived in Alicante from Sardinia around XVII century. Even though it has adapted well to the local climate, second half of the XXth century nearly brought it to extinction. Viola and Alberto work just over 3 hectares of Giró in Marina Alta – a secluded, high-altitude area, at the northern limits of DO Alicante. The centenary, head pruned vines, tucked between the sea and the mountains, yield exceptional quality fruit. Curii wines convey the authenticity and the spirit of the Mediterranean – bringing together freshness, structure, and delicacy with abundant fruit profile.

CURII UNA NOCHE Y UN DIA
Ref.: V0004864 Vintage: 2020
Grape Varietals: Giro

CURII
Ref.: V0004865 Vintage: 2018
Grape Varietals: Giro, Garnacha